LOOKING FOR UMBRIAN TRADITIONS – EASTER TIME – TYPICAL FAMILY’S HOME MADE SAVORY CHEESE CAKE – HURRAH TRADITIONS !

TORTA DI PASQUA –  TRADITIONAL EASTER SAVORY CHEESE CAKE MADE IN UMBRIA – THE PICTURES HAD TAKEN IN AN UMBRIAN  FAMILY ON HOLY THURSDAY- PREPARATION OF TORTE DI PASQUA  – THEY WERE PREPARING 45 PIECES TO SATISFY  4 UMBRIAN FAMILIES – THIS TYPICAL SAVORY CAKE WILL BE CONSUMED WITH COLD MEATS – PROSCIUTTO, SALAMI, CAPOCOLLO, LONZA ETC. DURING EASTER’S MEALS.

 

ARRANGEMENT CASSEROLES SISTEMAZIONE CASSERUOLE
SELECTION OF CHEESES SELEZIONE DI FORMAGGI
MAKING THE DOUGH FARE L'IMPASTO
ADDITION OF CHEESES AGGIUNTA DEI FORMAGGI
SMALL BALL OF DOUGH PALLOTTA DI IMPASTO
ORGANIZATION OF CASSEROLES ORGANIZZAZIONE DI CASSERUOLE
CASSEROLES ORGANIZED IN BIG CRATE CASSERUOLE ORGANIZZATE IN UNA GRANDE CASSETTA
THE MODERN WAY TO TRANSPORT IL MODO MODERNO PER TRASPORTARLE
THE DESCENT LA DISCESA
TAKEN ! PRESE !
TO THE TOWN'S BAKERY AL FORNO DELLA CITTA'
EVERYBODY KNOW MR.ENNIO TUTTI CONOSCONO SIG.ENNIO
THE DOUGH IS INCREASED L'IMPASTO E' CRESCIUTO
THE HUGE OVENS I GRANDI FORNI
EACH LEVEL CONTAINS 90 CAKES OGNI PIANO CONTIENE 90 TORTE
1 HOUR - DONE ! 1 ORA - PRONTA!
DONE DONE DONE PRONTE!
DONE DONE DONE
ORGANIZATION TO CHILLING ORGANIZZAZIONE PER RAFFREDDARLE
SO BEAUTIFUL ! IT'S EASTER TIME COSI' BELLE! E' PASQUA !

 

SPECIAL THANKS TO MY FAMILY’S FRIEND MICHELA WHO INVITED ME TO ASSIST – GRAZIE ! IT WAS AMAZING WATCHING ALL THE PROCESS AND ADMIRE HOW MUCH PASSION  BEHIND IT – A LOT OF PASSION FOR TRADITIONS SHARED  BETWEEN ALL UMBRIAN PEOPLE DURING EASTER TIME – THIS IS THE UMBRIA I LOVE.

BUON PASQUA A TUTTI! 

HAPPY EASTER TO EVERYONE! 

CHEERS.